ALVIM Technology for bacteria detection presented at Dairy Australia Workshop

On March 3rd 2021, the first-in-class system proposed by ALVIM for detection of bacterial growth in industrial processes was presented at Dairy Australia Workshop "Reducing Food Waste in Production".

ALVIM Biofilm Sensors are already used in many different applications in the Food&Beverage, workdwide. This Technology is widely recognized as the best available option for preventing the proliferation of bacteria and pathogens in process and production lines.